I love big candies and big cookies, so I made giant candy cookies. I was very happy when I ate it. 我死而無憾
So I made my favorite sugar cookie dough as the base of this giant cookie.
When the cookie dough was chilling in the fridge, preheated the oven to 350F and line my 8-inch cake pans with some parchment paper and grease them again with butter.
I didn’t do this for the first cookie, and the melted chocolate candies stuck to the bottom of the pan and I couldn’t get the whole cookie out without breaking them. I had no choice but to eat it all by myself.
Chopped up some chocolate candies, yummy… I did not eat any of those chocolate, really.
Sprinkle those candies over the cookie dough
I had a little batter left after making three giant cookies, so I made some chocolate sandwich sugar cookies.
After baking the cookies for 8 minutes, put chocolate candies on half of them and put them back in the oven for 1 minute. The chocolate will become shiny and beautiful. Try not to eat it right now, please be patient like me.